Japanese Appetizers
Consuming raw or under-Cooked meats,poultry and seafood may increase your risk of food-borne illnesses
Roll And Hand Roll
Consuming raw or under-Cooked meats,poultry and seafood may increase your risk of food-borne illnesses/A roll is cut into six pieces. A hand-roll(called temaki ,in Japanese)is the same basic ingredients, presented in a different way.If sushi could be served like an ice-cream cone, that is temaki.
Sushi and Sashimi
Consuming raw or under-Cooked meats,poultry and seafood may increase your risk of food-borne illnesses/ Sushi 2 Pcs, Sashimi 3 Pcs
Sushi Bar Special Roll
Consuming raw or under-Cooked meats,poultry and seafood may increase your risk of food-borne illnesses
Sushi Bar Entrees
Consuming raw or under-Cooked meats,poultry and seafood may increase your risk of food-borne illnesses/ Served with Miso Soup or Salad